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CAS: 57817-89-7Stevia

Appearance:White Powder
Molecular formula:C38H60O18
CAS No.: 57817-89-7
HS No.: 2938 909090
Function : table sweetener, soft drinks, pastries, pickles, candy, jam, yogurt, chewing gum and sorbets.

Description of Stevia

   Stevia sugar, a modern natural sweetener extracted from stevia, is also be named as stevia sugar.Stevia sugar features high sweetness and low calorie and its sweetness is 200-350 times of that of cane sugar but its calorie is only 1/300 of that of cane sugar. A large number of  tests have proved that stevioside has no side effects, carcinogens, and is safe for eating. 

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Technical Specification  of Stevia

Items

Standards

ContentStevioside % ≥

90

ContentRA % ≥

40

Sweetnesstimes

200~400

Specific optical rotation

-30º~-38º

Specific absorbance≤

0.05

Ash % ≤

0.20

Moisture% ≤

5.00

Heavy metal(Pb)% ≤

0.1

Arsenic % ≤

0.02

Exterior

WHITE

Coliform

Negative

 

Application  of Stevia

   Many different uses of Stevia sugar as sweetener are already well-known, such as table sweetener, soft drinks, pastries, pickles, candy, jam, yogurt, chewing gum and sorbets.

 

Packing

  10kg/20KG CARTON/DRUM

 1693913816938130.jpg

Storage and Transportation

  Kept in a light-proof,well-colsed,dry and cool place.

 



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