10g 90g 450g 500g Instant Dry Yeast

The fermentation powder is a composite additive, mainly used as the production of surface products and puffed food. The fermented powder contains many substances, mainly components of sodium hydrogencarbonate and tartaric acid. It is usually a compound of carbonate and solid acid. When the carbonate is in contact with water and acid, it is solved by several substances. During this process, carbon dioxide is released, but there is no flavor substance. Therefore, the taste of the product will not be affecte.
Product Name: Instant Dry Yeast
Apperance: Yellowish brown to light yellow