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  • SAPP(Sodium Acid Pyrophosphate)
  • SAPP(Sodium Acid Pyrophosphate)
  • SAPP(Sodium Acid Pyrophosphate)
  • SAPP(Sodium Acid Pyrophosphate)
  • SAPP(Sodium Acid Pyrophosphate)
SAPP(Sodium Acid Pyrophosphate)SAPP(Sodium Acid Pyrophosphate)SAPP(Sodium Acid Pyrophosphate)SAPP(Sodium Acid Pyrophosphate)SAPP(Sodium Acid Pyrophosphate)

SAPP(Sodium Acid Pyrophosphate)

Appearance:White powder
Purity:95%min
CAS No.:7758-16-9
E Code/Number: E450
Size: 200mesh
ROR: 28, 40
Function:as starter cultures, used in baking food, fermentation speed control
Certificate: ISO/SGS/Halal/FDA/Kosher/GMP/ HACCP/Non-Gmo/Organic Certificate
Package: 25kg bag
MOQ:5000kg

Sodium Acid Pyrophosphate Powder(SAPP)


Description of SAPP

White powder;Relative density 1.86;Soluble in water and insoluble in ethanol. If its aqueous solution is heated together with diluted inorganic acid, it will be hydrolyzed into phosphoric acid;

 

Technical Specification of SAPP

Iterm

Standards

Content (Na2H2P2O7)%

≥95.0

Phosphorus pentoxide(P2O5)

63.0-64.0

PH value

3.5—4.5

Water-insoluble %

≤1.0

Fluoride (F)%

≤0.005

Heavy metal (Pb)%

≤0.001

Arsenic (As)%

≤0.0003

Loss on burning(105°C)%

≤0.5


Application of SAPP

Sodium Acid Pyrophosphate Used as buffer, leaven, quality modifier, ferment agent, emulsifier, nutriment, adhesive and preservative in foods.

 

Packing of SAPP

25kg pp bags, 25MT/20’FCL

 

Storage and Transportation

Stored in a dry and ventilative warehouse; Keep away from moisture moisture and poisonous substances. Handled with care.


Certificates of SAPP


Factory Certificate.jpg

微信图片_20220323200347.jpg

上一个:SHMP(Sodium Hexametaphosphate) 下一个:Trehalose

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