CAS.:128-44-9 Saccharin Sodium

Appearance:White crystals or white crystalline powder
Molecular formula:C7H4NO3S
Molecular weight: 241.2
CAS No.:128-44-9
HS No.: 29251100.00
FEMA No.: N/A
EINECS No：204-886-1
Function : Stability storage

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Description of Saccharin Sodium

Sodium saccharin is white crystals or white crystalline powder. It is primarily an artificial sweetener and approximately 300 times as sweet as sucrose (regular sugar). Sodium saccharin is most commonly used as a food additive to sweeten products such as candies, vitamins, salad dressing, gum, table sweeteners, jam, canned fruit, drinks, medicines, toothpaste and much more. It is also used in the pharmaceutical, cosmetic, and electroplating industries as a nickel plating brightener.

Technical Specification of Saccharin Sodium

Analysis contents	Analysis standard BP98	Analysis results
Appearance	A white,Crystalline powder or colourless crystals	Complies
Appearance of solution	The solution is clear and colourless	Complies
Melting point of isolated saccharin	226-230℃	227.1-229.6℃
Acidity or alkalinity	4.5-5.5ml	Complies
O-and P-toluenesulphonamide	≤10ppm of each	<10ppm of each
Heavy metals	≤10ppm	<5ppm
Water	Not more than 15.0%	14.05%
Assay	99-101%	99.8%
Arsenic	≤2ppm	<2ppm
Foreign	≤10ppm	<5ppm
Clarity of solution	Lower than “I”	Complies
COLOUR OF solution	Lower than B9	Complies
Identification	Positive	Complies

Application of Saccharin Sodium

Sodium saccharin is most commonly used as a food additive to sweeten products such as candies, vitamins, salad dressing, gum, table sweeteners, jam, canned fruit, drinks, medicines, toothpaste and much more

Packing

25kg/drum