Raw Material: 100% red chilli
Process type:AD
Size:60-80MESH
Color: Red to dark red, 60~240ASTA
SHU:6000-35000SHU
Taste:Spicy
MOQ:1000kg
Certificate: GMP, Original certificate, HACCP, HALAL, KOSHER
Red chilli Powder
Paprika/red chilli powder is a spice made from dried and ground red peppers.It is traditionally made from Capsicum annuum varietals in the Longum group, which also includes chili peppers, but the peppers used for paprika tend to be milder and have thinner flesh. In many languages, but not English, the word paprika also refers to the plant and the fruit from which the spice is made, as well as to peppers in the Grossum group (e.g. bell peppers).
Technical Specification of Red chilli Pepper Powder
Item | Specification |
Size | 60-80MESH |
Appearance | red to dark red |
Flavor | The characteristic taste of red bell pepper, no foreign odours or flavours |
Sugar | No added |
Moisture | Max 8% |
B. Microbiological | Negative |
Total plate count | <100,000 /g |
Coliforms | <5,00/g |
E.Coli | Less than 3/gm |
Yeast & mould | <500pcs / g |
Salmonella | Negative |
Application of Red chilli Pepper Powder
Red chilli powder/red pepper/Paprika is widely used in the food industry, it is mainly used in the production of various instant foods. Such as instant noodles, condiments, etc.
In daily life, it is widely used for stewing, stewing, boiling, roasting and other cooking. To add color and flavor.
Packing of Sweet Red chilli Pepper Powder
Packaging: Inner double PE bags and outside cartons, 20kg/carton Loading: 15MT/20FCL
Storage and Transportation
Store closed containers in a cool, dry, well-ventilated area. Avoid exposure to direct sunlight.
Certificate
联系人:Janet Zhang
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