CAS :657-27-2 L-Lysine

Description of L-Lysine 

L-Lysine  is one of the essential amino acids in the human body, which can promote human development, enhance immune function. Lysine is a basic essential amino acid. Because the lysine content in cereals is very low, and it is easily destroyed and lacking during processing, it is called the first restricted amino acid.

 Technical Specification of L-Lysine 

Application of L-Lysine 

1). Improvement of animal performance through better amino acid balance.

2). Sparing effect of the crude protein content.

3). Replacement of animal proteins by vegetable proteins.

4). Better meat quality.

5). Prevention of lysine deficiency.

6). Fortification of nutrition for pregnancy and lactation.

Packing

25kg pp bags, 17MT/20’FCL

Storage and Transportation

Stored in a ventilative and dry warehouse instead of in the open air,kept away from water